THE name "CORRIDOR" IS AN HOMAGE TO OUR ROOTS IN THE CASS CORRIDOR -- THE INFAMOUS DETROIT NEIGHBORHOOD ONCE HOME TO REVOLUTIONARIES, ARTIST, MUSICIANS AND OTHER CHARACTERS.

9 years later, WE'RE STILL MAKING artisan SAUSAGE in detroit WITH THAT SAME CREATIVE SPIRIT AND M0tor city GRIT.

we take pride in our sausage. but we're also humble midwestern dudes. so we'd prefer to let others sing our praises.

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Thrillist’s best sausage in america: ‘Their stand at Ford Field slings only a small selection of their worldly creations, which feature all hormone/antibiotic-free meats, and next-level ingredients like lemongrass and lime leaves in their popular Vietnamese chicken sausage.’
— thrillist
This artisan meat company is known for its flavors, freshness and operating ethics—qualities that set it far apart from mass-producers like Jimmy Dean or Eckrich.
— Model D
#9: 50 things to eat in detroit before you die
‘Detroit’s one and only artisan sausage-maker is also a vendor at Ford Field, and while you can buy Corridor Sausage products to make at home, nothing beats trying them the way their creator intended: at a major sporting event with an overpriced beer.’
— Thrillist
The Eastern Market sausage operation run by Will Branch and Zachary Klein raises the bar
— Metro times 'best of detroit' awards
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